Week One
Days of the week am/pm |
Lunch provided |
Monday |
Carbonara Vegetarian carbonara |
Dessert |
Homemade blueberry cake |
Tuesday |
Chicken fajitas with peppers, onions and wraps Quorn chicken fajitas with peppers, onions and wrap |
Dessert |
Fresh fruit cocktail |
Wednesday |
Hotdogs (butchers sausages) with wedges and salad Vegetarian hotdogs (sausages) with wedges and salad |
Dessert |
Fruit tart |
Thursday |
Homemade fish pie with mixed vegetables Fish in white sauce with mixed veg |
Quorn fishless fingers |
|
Dessert |
Homemade flapjacks |
Friday |
Lentil soup and sandwiches |
Dessert |
natural yoghurt with fruit puree |
Week Two
Days of the week am/pm |
Lunch provided |
Monday |
Homemade pizza with mixed toppings and a side salad |
Vegetable risotto |
|
Dessert |
Ice cream and mango sauce |
Tuesday |
Tuna balls with chopped tomato, mixed vegetables with spaghetti pasta |
Tomato pasta with chopped tomato and onions |
|
Dessert |
Jelly |
Wednesday |
Carrot and coriander soup with flat bread |
Dessert |
Home made banana cupcakes |
Thursday |
Beef chilli with cous cous, chopped tomato and onion Vegetarian chilli with cous cous, chopped tomato and onion |
Dessert |
Fruit Cocktail |
Friday |
Beef baked sausages mash and beans Vegetarian sausages |
Chicken casserole with mixed veg |
|
Dessert |
Yoghurt with berries |
Week Three
Days of the week am/pm |
Lunch provided |
Monday |
Chinese turkey mince, noodles and peppers Quorn mince with noodles and peppers |
Dessert |
Fruit tart |
Tuesday |
Chicken breast goujons with Heinz baked beans Quorn fillets with Heinz baked beans Tomato pasta with mixed veg |
Dessert |
Jelly |
Wednesday |
Braised beef sausages, with carrot, swede with potatoes Vegetarian sausages with carrot, swede and potatoes Chicken casserole with mixed veg |
Dessert |
Fresh fruit salad with vanilla ice cream |
Thursday |
Lentil and bacon soup and sandwiches Lentil soup and sandwiches |
Dessert |
Orange sponge |
Friday |
Fish Cakes with garden peas |
Vegetable risotto |
|
Dessert |
Custard and Pears |
Week Four
Days of the week am/pm |
Lunch provided |
Monday |
Fish risotto with mixed veg Vegetable risotto |
Dessert |
Vanilla ice cream with fruit |
Tuesday |
Stovies, carrot , swede with beetroot and oatcakes Vegetarian stovies Carrot, swede with beetroot and oatcakes |
Dessert |
Fruit and Custard |
Wednesday |
Macaroni and cheese with sweet corn and peas |
Dessert |
Apple tart |
Thursday |
Tomato and carrot soup with brown bread |
Dessert |
Lemon sponge with milk |
Friday |
Chicken curry with brown rice and vegetables Quorn curry with brown rice and vegetables |
Dessert |
Jelly |
Week Five
Days of the week am/pm |
Lunch provided |
Monday |
Lentil and bacon soup with crusty bread Lentil soup Crusty bread |
Dessert |
Fruit sorbet |
Tuesday |
5 bean chilli |
Dessert |
Orange sponge with milk |
Wednesday |
Salmon balls with cous cous and chopped tomato, onions Fishless Fish Fingers |
Dessert |
Strawberry Greek style yoghurt |
Thursday |
Chicken breast goujons with Heinz beans Quorn fillets with Heinz beans Chicken casserole with mixed veg |
Dessert |
Custard and fruit |
Friday |
Mince, tatties and vegetables Vegetarian Mince and tatties |
Dessert |
Plain natural yoghurt |