Summers Nurseries

Where Little Dreams Start

■ Inverurie Notice Board

Inverurie - Our Menus

Our menus work on a 5 week rotation and were created using the "Setting the table" document to promote healthy eating. We have a separate Under 1s menu and cater for individual or dietary requirements. Our menus are displayed in the hallway along with information about the 14 allergens contained within the meals we provide.

Lunch Menu - WEEK 1
Monday Vegetarian	• Lentil Soup with Ham/Cheese Wraps • Peach & Pear Crumble with Milk • ----------------
Tuesday Vegetarian	• Mince & Potatoes with Carrots • Apple Cake with Milk • Quorn Mince, Potatoes and Carrots
Wednesday Vegetarian	• Tuna Balls in a Tomato Sauce with Spaghetti & Mixed Veg • Jelly & Fruit • Quorn Sausages in Tomato Sauce with Spaghetti and Mixed Veg
Thursday Vegetarian	• Lentil and Vegetable Curry and Couscous • Fresh Fruit Cocktail • ----------------
Friday Vegetarian	• Chicken and Vegetable Casserole • Sorbet • Quorn Chicken and Vegetable Casserole

Lunch Menu - WEEK 2
Monday Vegetarian	• Grilled Pork Sausages & Heinz Beans with Homemade Potato Wedges • Fresh Fruit Salad • Quorn Sausages, Beans and Homemade Potato Wedges
Tuesday Vegetarian	• Roast Chicken with Potatoes & Green Beans • Pears & Custard • Vegetable Bake
Wednesday Vegetarian	• Chicken & Vegetable Soup with bread • Sorbet • Vegetable Soup with Bread
Thursday Vegetarian	• Tomato Pasta with Sweetcorn • Milk Jelly • Vegetable Pasta Bake
Friday Vegetarian	• Salmon and Haddock Potato Topped Pie with Peas • Natural Yoghurt & Strawberry Puree • Quorn Chicken and White Sauce

Lunch Menu - WEEK 3
Monday Vegetarian	• Chicken and Vegetable Curry with Rice & Peas • Sorbet & Fruit Puree • Vegetable Curry with Rice and Peas
Tuesday Vegetarian	• Stovies with Oatcakes & Beetroot • Natural Yoghurt & Fruit Cocktail • Quorn Stovies
Wednesday Vegetarian	• Quorn and Pepper Pasta with Mixed Veg • Rice pudding & Raspberries • Quorn and Pepper Pasta
Thursday Vegetarian	• Meat Balls, Spaghetti & Broccoli • Fruit Crumble with Milk • Tomato Spaghetti and Broccoli
Friday Vegetarian	• Carrot Soup • Selection of Sandwiches • Frozen Natural Yoghurt

Lunch Menu - WEEK 4
Monday Vegetarian	• Grilled Pork Sausages & Heinz Beans with Homemade Potato Wedges • Fresh Fruit Salad • Quorn Sausages, Beans and Homemade Potato Wedges
Tuesday Vegetarian	• Roast Chicken with Potatoes & Green Beans • Pears & Custard • Vegetable Bake
Wednesday Vegetarian	• Chicken & Vegetable Soup with bread • Sorbet • Vegetable Soup with Bread
Thursday Vegetarian	• Tomato Pasta with Sweetcorn • Milk Jelly • Vegetable Pasta Bake
Friday Vegetarian	• Salmon and Haddock Potato Topped Pie with Peas • Natural Yoghurt & Strawberry Puree • Quorn Chicken and White Sauce

Lunch Menu - WEEK 5
Monday Vegetarian	• Grilled Pork Sausages & Heinz Beans with Homemade Potato Wedges • Fresh Fruit Salad • Quorn Sausages, Beans and Homemade Potato Wedges
Tuesday Vegetarian	• Roast Chicken with Potatoes & Green Beans • Pears & Custard • Vegetable Bake
Wednesday Vegetarian	• Chicken & Vegetable Soup with bread • Sorbet • Vegetable Soup with Bread
Thursday Vegetarian	• Tomato Pasta with Sweetcorn • Milk Jelly • Vegetable Pasta Bake
Friday Vegetarian	• Salmon and Haddock Potato Topped Pie with Peas • Natural Yoghurt & Strawberry Puree • Quorn Chicken and White Sauce

Added: 01 Jul 2019

Updated: 02 Mar 2020